Today we will learn how we can make a restaurant Style Malai Paneer Kofta at home. Here is the Step by step Guide and Recipe included
Ingredients:
• Paneer (Cottage Cheese): 200g
• Boiled Mashed Potato: 1No
• Tomato puree: 1 cup
• Garam Masala
• Yogurt: 1 Cup
• Cashew Nut Paste: ½ cup• Onion Paste: ½ cup
• Red Chili powder: 4 tsp
• Ginger & Garlic paste: 2 tsp
• Bay Leaves: 2
• Cumin Seeds: ½ tsp
• Turmeric Powder: ½ tsp
• Kashoori Methi: 2 Spn
• Milk Powder: 2 spn
• Corn Flour: 2 spn
• Cooking Cream: Garnish
• Salt: as per taste
• Oil: for Deep Fry
