Thursday, October 26, 2017

How to make Restaurant Style Green Daal Dosa | Pesarattu | Moongdal Dosa |

Lets Learn Today how to make Soya Chunk Manchurian Gravy. Dry Style Soya Chunk Manchurian Recipe.
So Lets Cook Now our Yummy Soya Manchurian Step By Step.






Ingredients:

 • Green Daal: 100g
Rice: 50 g
Green Chili: 2 nos
Ginger: 1 chunk
Onion Chopped: 1 Cup
Cumin Seed: 1 tsp
Ghee: As per Requirement
Salt: As per Taste



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